Kombucha Cultures Home

What is Kombucha What is Kombucha

The History of Kombucha Kombucha History

View the brewing or fermentation process of Kombucha with photos How to Make Kombucha Tea - Brewing Process with Photos

Problems with the Kombucha Culture Kombucha Culture Problems

Delicious Kombucha Tea or Fermented Drink Recipes Kombucha Recipes

The Health Benefits of drinking Kombucha Tea Kombucha Health Benefits - Healthy Digestive Tract

Kombucha Frequently Asked Questions FAQ's

Books on Kombucha Kombucha Books

Shipping details of Kombucha including how the Kombucha Culture is packaged for shipping Shipping Kombucha



Recipe For Kombucha Tea

How to make Kombucha Tea - The Brewing and fermenting process of Kombucha Tea

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The process of brewing Kombucha will vary from person to person, due to enviromental differences (heating etc), the strain and health of the culture, the type and quantities of teas and sugar used - Don't worry to much about exact quantities or water, tea or sugar - close enough is usually good enough

Important - It doesn't matter how many litres you make as long the brew consists of at least 10 - 15 % of the mother liquid - If you don't have enough Kombuch Tea mother liquid click here

How to ferment beverages - see the recipe page for ideas

  Kombucha in Australia - Contact - Links - Disclaimer - Testimonials

< back You may reproduce portions of this website if you include the following acknowledgement with the hyperlink:

"Kombucha Tea ...get your Kombucha Culture"

Follow the links and you will see that there are many different ways to make Kombucha Tea:

How to Make Kombucha Tea - Making Kombucha Mushroom Tea - Kombucha Tea Brewing Pictures - Continuous Brewing - Brewing Kombucha Tea - Kombucha Fermentation in Photos - How do I make Kombucha Mushroom Tea - What you need to brew kombucha - How to make your own mushroom tea -